Qraarver: Juli 2010

Jumat, 30 Juli 2010

[M696.Ebook] Download PDF Cellular Communications: A Comprehensive and Practical Guide (IEEE Series on Digital & Mobile Communication), by Nishith Tripathi, Jeffrey

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Even as newer cellular technologies and standards emerge, many of the fundamental principles and the components of the cellular network remain the same. Presenting a simple yet comprehensive view of cellular communications technologies, Cellular Communications provides an end-to-end perspective of cellular operations, ranging from physical layer details to call set-up and from the radio network to the core network. This self-contained source for
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Sales Rank: #849656 in Books
Published on: 2014-09-02
Original language: English
Number of items: 1
Dimensions: 9.30" h x 2.20" w x 6.50" l, .0 pounds
Binding: Hardcover
1032 pages

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0 of 0 people found the following review helpful.
Five Stars
By Sylvain Flamant
very good

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Gives you the bigger picture
By Amazon Customer
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Selasa, 27 Juli 2010

[T917.Ebook] PDF Download Early Black American Leaders in Nursing: Architects for Integration and Equality (National League for Nursing Series) [Paperback] [1999] (A

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Published on: 1999
Binding: Paperback

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Minggu, 25 Juli 2010

[C848.Ebook] Download PDF Human Sexuality: A Psychosocial Perspective, by Ruth K. Westheimer EdD, Sanford Lopater PhD

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The perfect combination of clinical experience and academic expertise, Westheimer and Lopater’s Human Sexuality goes beyond traditional introductory sexuality resources by delivering all the classic content in a unique psychosocial context. Dr. Ruth’s renowned experience as sex therapist and her appealing, reassuring nature make this an invaluable lifelong reference as well as an engaging textbook. New and revised content reflects important developments in topics such as gender, sexual identity, self-concept, and the psychosocial environment; sexual arousal and responsiveness; fertility and infertility; contraception; and treatment of sexually transmitted diseases and AIDS.

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Sales Rank: #12313813 in Books
Published on: 2004-03-26
Original language: English
Number of items: 1
Dimensions: 10.50" h x 8.25" w x 1.25" l,
Binding: Paperback
864 pages

Most helpful customer reviews

1 of 1 people found the following review helpful.
Older edition but good enough to be used as reference
By Parker Knight
This has little bit old information but good enough for learning it for first time use. It's got good illustration and information that's useful like how a human sexual organ, step-by-step arouses and engorges with blood on both genders, and shows which parts are called what and how it changes during sexual arousal. And body parts change position even in anticipation of seminal fluids from male ejaculation. That's all interesting and it further goes into the political and socialization.

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Five Stars
By Amazon Customer
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1 of 3 people found the following review helpful.
Good buy
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Jumat, 16 Juli 2010

[G709.Ebook] Free PDF Johanna Lindsey CD Collection: Heart of a Warrior, The Pursuit, Marriage Most Scandalous

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Published on: 1702
Binding: Audio CD

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Sabtu, 10 Juli 2010

[F855.Ebook] Download The Theatre Experience, by Edwin Wilson

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The thirteenth edition of The Theatre Experience is students' ticket to the best seat in the house. From Broadway to makeshift theater spaces around the world, the author demonstrates the active and lively role they play as audience members by engaging them in the collaborative and creative processes behind and in front of the curtain. Wilson introduces students to the roles of the performers, directors, producers and designers, while emphasizing the insights they as audience members bring to any production. The thirteenth edition better accommodates today's teaching schedules, as well as improves accessibility for students by concise insight and up-to-date vibrant production visuals. Students join the creative process with The Theatre Experience, and rehearse for their role as life-long audience members.

Sales Rank: #17381 in Books
Published on: 2014-03-18
Original language: English
Number of items: 1
Dimensions: .60" h x 7.90" w x 9.80" l, 1.45 pounds
Binding: Paperback
384 pages

About the Author
Edwin Wilson, as a teacher, author, critic, and director, has worked in many aspects of theatre. Educated at Vanderbilt University, the University of Edinburgh, and Yale University, he received a Master of Fine Arts degree, as well as the first Doctor of Fine Arts degree awarded by the Yale Drama School. He has taught at Yale, Hofstra, Vanderbilt, Hunter College, and the CUNY Graduate Center. At Hunter he served as chair of the Department of Theatre and Film and head of the graduate theatre pro- gram. At CUNY he was the Executive Director of the Segal Theatre Center. He was the theatre critic for The Wall Street Journal for 22 years and edited and wrote the introduction for Shaw on Shakespeare. He is the author of The Theatre Experience and a coauthor, with Alvin Goldfarb, of Living Theatre, Theatre: The Lively Art, and as coeditor of The Anthology of Living Theatre, all published by McGraw-Hill. He has served as president of the New York Drama Critics’ Circle, as well as a member of the selection committees of the Pulitzer Prize in drama and the Tony awards. He is currently on the board of the Susan Smith Blackburn Prize and the John Golden Fund, and for many years was on the board of the Theatre Development Fund, of which he served as president. Wilson served as assistant to the producer for the film Lord of the Flies directed by Peter Brook and the Broadway play Big Fish, Little Fish directed by John Gielgud, was resident director for a season at the Barter Theatre in Virginia and the executive producer of the film The Nashville Sound. He co-produced the Broadway play Agatha Sue, I Love You, directed by George Abbott.

Connect is the only integrated learning system that empowers students by continuously adapting to deliver precisely what they need, when they need it, so that your class time is more engaging and effective. It provides tools that make assessment easier, learning more engaging, and studying more efficient.

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1 of 1 people found the following review helpful.
Came brand new!
By Shadow
Came in brand new condition which is great. After going through the book it seems pretty straightforward and easy to use. Hopefully this class will be an easy A!

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Bravo!
By Sandra Williams
The book brings the theater to life for everyday people. A wondering read and a must have whether you are a beginning or a veteran of the theater. Bravo!

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It looks pretty great and I am very pleased with my purchase
By Ashley Ariza
I got a used rental but it came basically new. It looks pretty great and I am very pleased with my purchase. Glad that I saved myself the money.

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Jumat, 09 Juli 2010

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Title: Real Analysis( Modern Techniques and Their Applications) Binding: Hardcover Author: GeraldB.Folland Publisher: Wiley

Published on: 1999-04-30
Binding: Hardcover

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Kamis, 01 Juli 2010

[J106.Ebook] Free Ebook Home Coffee Roasting, Revised, Updated Edition: Romance and Revival, by Kenneth Davids

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In the past decade, home coffee roasting has gone from a small but growing trend to an increasingly mainstream audience. Still, for many in the current generation of coffee lovers, roasting remains a mysterious process. In this completely revised, expanded edition of his classic Home Coffee Roasting, James Beard Award nominated Kenneth Davids reveals the secrets to simple, quality home roasting.

Home Coffee Roasting provides insightful, easy-to-follow guidelines for every step in the process:

- The new home roasters: how to evaluate and use them
- A resource guide for green beans and home-roasting equipment
- Best techniques for storing green beans
- Tips on perfecting a roast
- How to create your own blend

With David's charming blend of commentary on coffee, the history of roasting and connoisseurship, how-to instructions, copious illustrations, and an invaluable resource guide, this revised, expanded edition of Home Coffee Roasting is the one necessary book for every true coffee lover.

Sales Rank: #209737 in eBooks
Published on: 2013-12-31
Released on: 2013-12-31
Format: Kindle eBook

From Booklist
This nation's obsession with coffee continues to evolve. Coffee addicts who have already traded up to the latest bean grinders and brewing machines now have a new frontier to conquer: roasting their own beans. Davids' updated edition of his earlier work addresses the technological advances that have made home roasting even more accessible. After surveying the history of coffee roasting and the machinery invented for that purpose, Davids scrutinizes the world's coffees, comparing their varietal characteristics so that home roasters can anticipate which beans will produce coffees that best suit their tastes. His quick guide to home roasting methods clearly delineates the advantages and disadvantages of each alternative, from the most expensive home roasting machines to simple stove-top and microwave oven techniques. Beginning home roasters may be surprised to find that one of the simplest coffee-roasting machines is a hot-air popcorn popper. Davids' clearly written instructions make home coffee roasting sound easy and should extend the process to a broad audience. Mark Knoblauch
Copyright � American Library Association. All rights reserved

About the Author

Kenneth Davids is the author of three books on coffee, one of the main figures in the home coffee-roasting revival, and writes for a number of coffee-industry publications and web-sites. He lives in the San Francisco Bay Area.

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128 of 130 people found the following review helpful.
Indispensable for the Amateur Roaster -- And No Longer Dated
By Stephen Johnson
Update: March 1, 2006

In June, 2001, I wrote about "Home Coffee Roasting":

"This book is worth several times its purchase price for the two-page roasting chart alone. As a technically-oriented (read: geek) amateur roaster with three (3) roasters (a Hearthware Precision, an Alpenrost, and the fabulous Sonofresco fluid bed) I am constantly referring to this book to improve my art and understanding.

But, amazingly, the book -- only a few years in print -- is now dated, because the equipment options for the home coffee roaster have increased so much. My three roasters (or the types they represent) are not covered. That's the only reason that I gave this 4 stars instead of 5. But if you roast coffee at home -- regardless of your equipment -- you need this book.

What else is missing? I'd love to see a table in the appendix covering the top 50 (or so) growing regions and rating the AVERAGE bean on acidity, sweetness, body, finish, etc, so that one has a clue where to begin when making a blend. The professional coffee roaster is cupping samples all day long, and quickly learns the characteristics of the world's coffees. But we amateurs, buying 1, 2, or 5 lbs at a time could use a secret decoder ring that would tell us in advance what variety we should order that has a good chance of rounding out that blend that is "not quite there yet." Short of that, David's excellent narrative coverage in the book of different coffee characteristics will have to do."

With the release of the "Revised, Updated Edition", the book no longer merits the caveats I described. In particular, Davids has meticulously covered the wide range of available home -- as well as cafe or semi-professional -- roasting equipment, and has excellent coverage of the growing availability of equipment and green coffee sources via the Internet. After 5 years of blending and roasting many pounds per week, and as a writer, I probably could by now have almost written this, and yet I found it endlessly entertaining and informative. Someone new to the hobby will, as I said in 2001, find it indispensable.

Nice job, Ken. Here is your fifth star: "*"

29 of 31 people found the following review helpful.
Fun, informative and enlightening!
By Tim
Let me start off by saying that I do not like to read at all. I rarely start books and even more rarely finish them. With this book however I read it from cover to cover in three days! A very fun book for the coffee hobbyist or anyone who would like to learn more about coffee and home coffee roasting. Not only is this book packed with history (in a fun way) it is also a wealth of reference information regarding home roasting and the overall coffee process, from plant to cup!

This book is laid out in a very easy to read format. The chapters can be long but everything is broken down into small 1-4 page sections. Kenneth Davids has a real grasp on the fundamentals of coffee production and lays out a lot of information in an easy to follow entertaining way. The book reads very well from cover to cover.

The content is not too scientific and also not too general. Whether you have no idea about anything coffee or you are a coffee hobbyist (like me) you will learn a lot and come to appreciate all that goes into a truly good cup of coffee. Davids also includes a lot of reference information laid out in a fashion that is easy to search and locate specific information such as coffee origin notes, roasting and flavor terms, roasting equipment and methods to name a few. Davids does review and discuss many of todays home roasting equipment quite well however this information is already dated. Not to worry though the total of this information represents a small portion of the total book.

Included are also a lot of drawings and diagrams. This book really captures the romance of coffee and coffee roasting and delivers it in a wonderful easy to read and use fashion. I cannot put this book down and have read and reread many parts of it. I refer to the roasting notes and procedures to assist in my home roasting. This book is as much an indispensable tool as it is an entertaining easy chair read. If you even have a slight interest in coffee then this book has a lot to offer!

22 of 23 people found the following review helpful.
A fine work badly in need of an update
By Bruce Harlick
I found this book to be very informative and useful for a novice about to start home roasting his own coffee. However, the equipment and resource sections are woefully out of date. This book was published back in 1996 and it shows; there have been many products and resources for the home roaster released into the market since then.
If you are interested in roasting your own coffee, read this book. Even though it is slightly out of date, it is full of useful information, well-written and well-presented.

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